Nutritious breakfast egg pancakes

2024-06-21 17:11:05  Views 2 Comments 0

Health benefits

Ham: Maintain healthy skin and mucous membranes
Eggs: Enhance immunity, protect eyes and improve vision
Lettuce: Enhance immunity , protect eyes, improve eyesight, fight cancer and prevent cancer

Food ingredients

Four ( 100g )
Ham ( one )
Eggs ( 3 )
Lettuce ( one )
Milk ( 1 can )
chopped green onion ( appropriate amount )
Oil ( 20g )
Salt ( 5g )
Tomato ( appropriate amount )
Salad ( appropriate amount )
Black sesame seeds ( appropriate amount )

How to make nutritious breakfast egg pancakes

  • Nutritious breakfast egg pancake recipe 1

    1. Prepare the main ingredients.

  • Nutritious breakfast egg pancake recipe 2

    2.Weigh according to proportion.

  • Nutritious breakfast egg pancake recipe 3

    3. Add the weighed flour, eggs, milk, oil, and salt to the pot.

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    4. Stir evenly until there are no particles.

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    5.Use a colander to filter out the granular matter

  • Illustration of how to make nutritious breakfast egg pancakes 6

    6.Make it into a smooth and particle-free batter.

  • Illustration of how to make nutritious breakfast egg pancakes 7

    7.Add appropriate amount of chopped green onion to increase the fragrance.

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    8. Wash the lettuce and slice the ham.

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    9. Heat the pot over low heat and add two spoons of batter to the pot without adding oil.

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    10. Fry for a while, turn over and sprinkle in appropriate amount of black sesame seeds.

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    11. Heat oil in a pot and add ham.

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    12.Finally, add a layer of lettuce and ham, and then add a layer of lettuce.

  • Illustration of how to make nutritious breakfast egg pancakes 13

    13.Add appropriate amount of tomato sauce and salad dressing to taste.
    (You can add other sauces according to your own taste)

  • Illustration of how to make nutritious breakfast egg pancakes 14

    14.Both sides Fold it in half and roll it up, and it's done.
    Simple and nutritious, you deserve it!

  • Illustration of how to make nutritious breakfast egg pancakes 15

    15.Perfect~

Tips

1.The prepared batter should be filtered until there are no particles.
The fried pancakes are smoother and more beautiful.

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