How to make eggplant pancakes

• 1.Buy an eggplant and peel it

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  2.Slice and soak Water

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  3.Soak in water for ten minutes, pick up, cut into shreds, and then cut into pieces p>

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  4.Put a little salt, squeeze out the water, put it in a pot, and break in two eggs

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  5.Mix the eggs evenly, add a little green onion, an appropriate amount of salt and chicken essence

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  6.Then add this sweet potato powder, which is sold online without any additives.Add an appropriate amount and stir well

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  7.Pour in the oil, heat the oil, use a spoon to mix the mixture and put it into the pot

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  8. Fry over low heat until one side is golden brown.Use a knife to cut it into 4 pieces.You can adjust the specific number yourself.Then turn over and continue frying until golden brown, then remove from the pan

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  9.The final product is like this, below You can put oil-absorbing paper on it.