祽花(Little Chinese Valentine’s Day dessert)

2024-06-21 17:35:04  Views 3 Comments 0

Health benefits

White sugar: low protein

Ingredients

Flour ( 350g )
Eggs ( 2 )
Milk ( Add an appropriate amount according to the size of the egg )
Peanut oil (lard oil) ( 2-3 spoons )
White sugar ( Add according to personal taste )
Yeast ( 3-4g )

How to make 祽花 (Qixi Festival dessert)

  • Illustration of how to make 祽花 (Little Chinese Valentine's Day dessert) 1

    1.
    An appropriate amount of warm water will dissolve the yeast, put the main ingredients and auxiliary ingredients into a basin, stir well, knead into a dough, and let it rise

  • Illustration of how to make 祽花 (Qixi Festival dessert) 2

    2.Get ready to knock

  • Illustration of how to make 祽花 (Qixi Festival dessert) 3

    3.The risen dough is divided into pieces suitable for the size of the dough, kneaded into shapes and then allowed to rise for 10-15 minutes

  • Illustration of how to make 祽花 (Qixi Festival dessert) 4

    4. Brush the surface with egg wash, place it in a preheated oven, and bake at 180℃ 15-20 minutes (depending on the oven brand, increase or decrease the temperature and time appropriately)

  • How to make 祽花 (Little Chinese Valentine's Day dessert) Illustration 5

    5.Another plate of birthday peach blossoms

  • Illustration of how to make 祽花 (Qixi Festival dessert) 6

    6.Make a shape

Tips

Add appropriate amount into the noodles Oil tastes softer

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