Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Instant noodles ( 2 packs ) | Ham ( 1 piece ) |
Eggs ( 2 pieces ) | Rapeseed ( 3 pcs ) |
Garlic ( 2 cloves ) | Onions ( 2 roots ) |
Light soy sauce ( Adequate amount ) | Soy sauce ( Adequate amount ) |
Lao Ganma ( One spoonful ) |
How to fry instant noodles
1.Cut onions, garlic and ham and set aside
2. Beat the eggs and set aside
3. Boil water to cook instant noodles
4.Pick up in 30 seconds for later use
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6.Add garlic, ham and rapeseed and stir-fry for one minute
7.Pour in instant noodles
8.Add light soy sauce, soy sauce, Laoganma and stir-fry evenly
9.Finally sprinkle with chopped green onion and serve
5. Heat the oil in the pan and pour in the eggs
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
