Ingredients
Onions ( One ) | noodles ( appropriate amount ) |
Oil ( Appropriate amount ) | Dark soy sauce ( One teaspoon ) |
Light soy sauce ( One teaspoon ) | Sugar (appropriate amount) |
How to make scallion noodles
1. Heat oil in a pan and add green onions (if there are no chives, use green onions), then slowly cook the green onions over low heat until brown
2.After the scallion oil is cooked, turn to low heat and add light soy sauce, dark soy sauce, and sugar to the pot.Stir slightly and serve out
3. Boil the water, then put the noodles into the pot and cook Boil for 30-40 seconds and remove immediately.Finally, drizzle with scallion oil, and the scallion oil noodles are completed
本文地址：https://food.baitai100.com/post/15360.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
