Health benefits
Pumpkin: low protein
Ingredients
White sugar (appropriate amount) | Pumpkin ( appropriate amount ) |
Glutinous rice flour ( appropriate amount ) | Oil ( appropriate amount ) |
How to make pumpkin pie
1.Prepare the ingredients, peel and cut the pumpkin into cubes
2. Steam the pumpkin in a pot over low heat and press it into pumpkin puree
3.In pumpkin Add sugar to the mud and stir until the sugar melts
4.Add glutinous rice flour
5.Knead the pumpkin puree into dough and divide into small portions
6.Fry until both sides are golden brown and serve on a plate (the kid next door...)
7.Complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
