Crispy Egg Roll

2024-06-21 19:24:38  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Egg ( One )
Four ( 25g )
Unflavored cooking oil ( 20g )
White sugar ( 20 grams )

How to make crispy egg rolls

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    1. Mix all the main ingredients together.

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    2. Stir until smooth and even without lumps.

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    3.Put it into a piping bag.Cut a small opening of 2-3 mm at the mouth of the bag.

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    4. Heat the pan over minimum heat.No oiling required! Squeezing in the batter without any method.

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    5.Use a spatula for about 40 seconds to 1 minute to scrape one side and roll it up to the other side.

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    6. All rolled up.

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    7. That’s all for one egg, let it cool and you can eat it.

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    8. Crispy and delicious, instant sale.

Tips

It seems to have no technical content and is simple and easy to implement.

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