
Health benefits
Leeks: Warm and promote Qi
Ingredients
Chives (1 handful) | Shrimp (appropriate amount ) |
Eggs ( 2 ) | Agaric (appropriate amount) |
Fans ( Moderate amount ) |
How to make vegetarian dumplings with chives and shrimps

1.After boiling the amaranth, take a bowl of amaranth juice

2.Add appropriate amount of flour

3.Live into dough
5. Chop the leeks into mince, fry and chop the eggs, chop the fungus vermicelli into fine pieces, add oyster sauce, salt and oil and stir evenly
6.Take out the dough, cut it into balls, roll it out, and wrap it into dumplings
7.Add water to the pot, bring to a boil, add the dumplings, open two pots, take out the dumplings and start eating

4.The fillings are ready
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





