Health benefits
Eggplant: promote blood circulation
Egg: enhance immunity, protect eyes and improve vision
Sausage: enhance immunity, maintain skin and Mucous membrane health
Food ingredients
Eggplant ( 2 pcs ) | Eggs ( 2 pieces ) |
Sausage ( 2 ) | Garlic ( 4 petals ) |
Chives ( 4 pieces ) | Dumpling wrappers ( 25 pieces ) |
Vegetable oil ( appropriate amount ) | Oyster sauce ( One tablespoon ) |
| Soy sauce ( One tablespoon ) | Pepper ( Appropriate amount ) |
Five-spice powder ( Appropriate amount ) | Vinegar ( a little ) |
Cooking wine (One tablespoon) |
How to make eggplant stuffed dumplings
1.Ingredients
2. Cut the eggplant into dices and sprinkle with salt Marinate with water
3.During the pickling of the diced tomatoes, dice the sausage, garlic and green onions.Like If it’s spicy, you can add a millet pepper and stir-fry minced garlic in oil until fragrant
4.Use Squeeze the diced eggplant with gauze to better release the water, fry the eggs until cooked, put the ingredients into the diced eggplant that has drained out of the water, and add soy sauce, oyster sauce, salt, vinegar, allspice, and pepper and stir evenly
5.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
