
Ingredients
All-purpose flour ( 100g ) | Pumpkin puree ( appropriate amount ) |
Yeast Powder ( One gram ) | White sugar ( 3g ) |
How to steam pineapple

1.Pour all the ingredients into a basin and mix into a smooth dough, let it rest for 10 minutes.

2. Deflate the risen dough, divide it into 3 pieces, and knead it into an oval shape.

3. Follow the steps to use a clean comb to press out the lines diagonally, and then use chopsticks to mark each diamond shape Make a hole in the top, be careful not to drill it all the way through.

4. Cover with plastic wrap and rest for 15 to 20 minutes.

5. Steam the hot water in the pot, boil the water and steam for 15 minutes, simmer for 3 to 4 minutes and remove., look at the finished product and you will be appetizing!
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