Papaya glutinous rice balls

2024-06-21 22:28:24  Views 2 Comments 0

Ingredients

Small papaya ( one )
Wine rice ( 150g )
Rhubarb rice Tangyuan (8 pieces )
Wolfberry ( 10g )
Yellow Rock Sugar ( 20g )

How to make glutinous rice balls stuffed with papaya and wine

  • Illustration of how to make glutinous rice balls stuffed with papaya and wine 1

    1. Boil water, add glutinous rice balls to the pot

  • Illustration of how to make papaya rice dumplings stuffed with wine 2

    2.Cook and stir until all the dumplings float

  • 3.Drain into cold water and set aside

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    4.Go to papaya Peel, remove seeds and cut into pieces

  • Illustration of how to make papaya rice dumplings stuffed with wine 5

    5. Add a little water to the health pot and bring to a boil, add yellow rock sugar and Wolfberry

  • Illustration of how to make papaya rice dumplings stuffed with wine 6

    6.Put in the fermented rice and boil for two minutes

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    7.Add papaya and boil for one minute

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    8.Put in the cooked glutinous rice balls

  • Illustration of how to make papaya wine glutinous rice balls 9

    9. Again Boil for one minute

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    10.A papaya wine rice dumpling is ready~

  • Illustration of how to make papaya rice dumplings stuffed with wine 11

    11.Have a bowl in the dry season~~

Tips

Stir more when cooking glutinous rice balls to prevent them from sticking to the pot.Papaya is relatively ripe and does not need to be cooked for too long.Put the papaya that is relatively raw first and cook it for a while.You can replace papaya with your favorite fruit or leave it out.

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