Ingredients
Tomatoes ( 1 ) | Crab mushroom ( 2 taels ) |
Eggs ( 1 ) | Salt ( a little )div> |
Water starch ( a little ) |
How to make tomato and crab flavored mushroom egg soup
1.Peel the tomatoes and cut them into pieces, put them in the pot and fry them into sauce
2.Put in the washed crab mushrooms
3.Add water and boil
4.Put in the beaten eggs, add water starch and salt
5.The delicious and beautiful soup is ready
6.This is another delicious meal
Tips
Tomatoes must be fried into sauce to be delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
