
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
White sugar: low protein
Ingredients
Corn flour ( 30g ) | Egg ( One ) |
White sugar ( 10g ) |
Egg drop cornmeal soup Method

1. Prepare the raw materials.

2. Add water to cornmeal and stir into corn paste.

3.Crack the eggs into the bowl.

4. Stir thoroughly and set aside.

5. Add appropriate amount of water to the soup pot and bring to a boil over high heat.

6.Pour in the stirred corn paste.

7. Stir evenly with a spoon.

8. Bring to a boil over high heat and pour in the egg liquid evenly.

9. Stir while pouring the egg liquid, there will be small eggs after boiling again flower.

10.Add sugar to taste.

11.Put it into a bowl and enjoy.
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