
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Minced meat ( appropriate amount ) | Eggs ( 5 pieces ) |
Box of tofu ( One ) | Chives ( One ) |
Salt (appropriate amount) | Sugar (appropriate amount) |
Light soy sauce ( Adequate amount ) | Oil ( Adequate amount ) |
Starch ( appropriate amount ) |
How to make minced meat, tofu and egg custard

1. Beat eggs with warm water 1:1

2. Cut the tender box tofu into small pieces and place them in the basin, filter the egg liquid and pour it into the tofu!

3. Pour soy sauce on the minced meat in advance! Marinate with salt and starch for a while, pour in oil and fry until cooked!

4. Cover with plastic wrap and steam for half an hour, take it out and sprinkle with minced meat Add the chives and pour the sauce (mixed with light soy sauce, salt and sugar) to complete
Tips
The water ratio is good! It will be more tender and smooth!
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