
Health benefits
Corn: remove dampness
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Corn ( 1 strip ) | Lean meat ( 1 piece ) |
Eggs ( 1 piece ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make lean corn and egg custard soup

1.Peel 1 sweet corn

2.Chop 1 small piece of lean meat

3. Stir the eggs (I found that it looks much better if you cook them whole without breaking them)
-

4. Boil the corn over high heat

5.Add medium heat, add minced meat and eggs, stir gently in circles with chopsticks and cook for 5 minutes
本文地址:https://food.baitai100.com/post/21086.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







