
Ingredients
Carrot ( Half ) | Prawns ( 8_16 ) |
Fans ( An appropriate amount ) | Onion ( A little ) |
Ginger ( a little ) | Dark soy sauce ( 1 spoon ) |
How to make radish, vermicelli and shrimp soup

1. Prepare the ingredients: peel and wash the radish, wash the shrimp and vermicelli, slice the ginger, chop the green onion, and dark soy sauce.

2. Cut the radish into shreds.

3. Pour shredded radish in water.

4. Remove the shredded radish from Naoshui and set aside.

5. Add appropriate amount of peanut oil to the pan, add onions and ginger and stir-fry until fragrant.

6.Join Old Draw.

7.Add appropriate amount of water.

8.Join fans and prawns.

9.Finally add the reserved shredded radish.

10. Cover the pot and simmer for a while.When the vermicelli is cooked, add appropriate amount of salt and sesame oil Just take it out of the pot.

11. You can enjoy the photo.
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