
Ingredients
New Zealand dried fish maw ( 15g ) | Carrot ( 1 root ) |
Lotus root ( 80g ) | Pork Ribs ( 3 pieces ) |
A bowl of New Zealand fish maw soup filled with warm winter love Recipe

1. Wash the carrots and lotus roots and cut them into pieces and put them on a plate;

2.Wash the spareribs, cut them into pieces, and blanch them in boiling water;

3.New Zealand fish maw is soaked in advance;

4.Put carrots, lotus roots, ribs and fish maw into a bowl and simmer for 3 hours;

5.After three hours, add salt to taste.
Tips
Efficacy:
Nourishes the internal organs, nourishes the liver and kidneys, clears the liver and improves eyesight
Nourishes the blood and warms the menstruation, warms the spleen and stomach, *beautifies the skin
Eliminates fat and shapes, prevents and fights cancer, and enhances physical fitness
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