How to make bubble milk tea

• 1.Prepare the materials for making
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  2. Making pearls: Add water and sugar to boil into sugar water.The amount of sugar is optional.The color of the pearls will look better if you use brown sugar or brown sugar.Pour boiling hot water into the tapioca flour, stir quickly with chopsticks, and knead into a dough.Divide the dough into several small balls, roll into long strips, cut into small particles, and roll into balls.

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  3. Add water to the pot and bring to a boil.Pour in the pearls.Do not stop as soon as you pour them in.Stir to prevent the pearls from sticking to the bottom of the pot.Boil the pearls for about 10-15 minutes after they float.The time depends on the size and quantity of the pearls.The pearls should be boiled until crystal clear, then taken out and placed in cold water so that the pearls will not stick.

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  4. Brew the black tea in boiling water, so that the color of the tea will be stronger p>

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  5.Take a tea bottle and pour half or one bottle of condensed milk into it, and stir well with boiling water

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  6.Take another bottle, pour in pearls, pour half of the brewed black tea and half of the brewed of condensed milk, a cup of pearl milk tea is ready.