[Lantern Festival] Traditional custom must-eat glutinous rice balls

2024-07-04 04:41:42  Views 5 Comments 0

Ingredients

Tangyuan (appropriate amount )
Brown sugar (appropriate amount)
Ginger ( 2 pieces )
Water ( appropriate amount )

[Lantern Festival] The traditional custom of making glutinous rice balls

  • [Lantern Festival] Illustration of how to make glutinous rice balls, a must-eat traditional custom 1

    1. Just like the folk song "Selling Rice Balls" The song in the song "Selling glutinous rice balls, selling glutinous rice balls, a bowl of glutinous rice balls is full and full, eating glutinous rice balls is a good reunion." It is delicious and healthy, with a warm, waxy, fragrant and silky texture, and a strong flavor with two pieces of ginger.

  • [Lantern Festival] Illustration of how to make glutinous rice balls, a must-eat traditional custom 2

    2. On the Lantern Festival, Mengcheng would like to wish you all and your family Like glutinous rice balls, "round and round", love is like glutinous rice balls, "sweet", mentality is like glutinous rice balls, "getting bigger and bigger", and wealth is like boiled glutinous rice balls, "rolling in"!

  • [Lantern Festival] Illustration of how to make glutinous rice balls, a must-eat traditional custom 3

    3.Prepare the materials used

  • [Lantern Festival] Illustration of how to make glutinous rice balls, a must-eat traditional custom 4

    4.Put the ginger slices into the water and boil them over high heat

  • [Lantern Festival] Illustration of how to make the traditional must-eat glutinous rice balls 5

    5.Add brown sugar and mix well to melt

  • [Lantern Festival] Illustration of how to make the traditional must-eat glutinous rice balls 6

    6.Add glutinous rice balls, turn to high heat and cook slowly, stirring for a while, and cook until the glutinous rice balls float.Yes

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