Ingredients
Four Seasons Spring Tea ( 250ml ) | Yuzu Sauce ( 30g ) |
Green Lemon juice ( 10ml ) | Fructose ( 25ml ) |
Lemon ( 4 slices ) | Ice cubes ( Several ) |
How to make lemon grapefruit tea
1.Put 2 slices of lemon into a shaker cup and make juice
2.Add green tea water, grapefruit jam, lime juice, fructose, and ice cubes in sequence
3.Close the lid of the shaker cup and shake the shaker quickly for 10 seconds
4.Pour the product into a cup, add 2 slices of lemon and garnish!
Tips
The refreshing aroma of lemon and the honeyed aroma of grapefruit paste wonderfully meet in this cup of lemon grapefruit tea, resulting in a fresh and tangy aroma, refreshing and not greasy taste, which is deeply imprinted on the taste after one sip.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
