
Health benefits
Pears: moisturize dryness
Lemon: produce fluid and quench thirst
Honey: nourish the spleen and stomach
Ingredients
Pear ( 1 ) | Lemon ( Half ) |
Honey ( appropriate amount ) | Ice purified water ( appropriate amount ) |
How to make pear juice

1.Peel the pears, remove seeds, and cut into pieces

2.Put the pear cubes in the food processor and squeeze out the lemon juice
3.Put honey and pour in ice water.
4.Plug in the power and make juice

5.A glass of pear juice, enjoy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







