
Ingredients
roselle ( 1 ) | Large rose ( 1 ) |
Old rock sugar ( appropriate amount ) |
roselle How to make rose tea

1.Prepare ingredients: Roselle Flowers, big roses, old rock candy.

2.Take one piece each, an appropriate amount of rock sugar, increase or decrease according to your preference.

3. Prepare the pure water for the time.

4.Bring to boil.

5.Put the roselle and big rose into the glass pot.

6.Pour in boiling water.

7. Cover and soak for 5 minutes, allowing the roselle and roses to bloom to their fullest.

8.The color looks stunning after five minutes.

9.Roselle has a sour taste.Be sure to add rock sugar to neutralize it.How much is up to your liking., simmer for another 3 minutes, and drink after the rock sugar melts.

10.Picture of the finished product.
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