
Ingredients
Pure milk ( 500ml ) | Yoghurt bacteria ( one ) |
White Granulated sugar ( 50g ) |
Homemade mango How to make yogurt

1.Prepare materials

2.All tools should be scalded with boiling water and disinfected

3. Drain and set aside

4.Put pure milk, yogurt cultures, and white sugar into a container and stir until all the white sugar melts.If you are afraid of acidity, you can add more white sugar

5.Pour the stirred liquid into the container

6.Close the lid and put it into the Tianji stew pot, pour cold water inside and outside the stew pot

7.Plug in, select yogurt function, nine hours

8. Take out the pot, add diced mango, and done

9.Family Picture
10.You can also add other fruits and mix as you like
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





