Baihua Honey How to make grapefruit tea

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  1.Wash with salt Remove the wax from the surface of grapefruit peel

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  2.Use a fruit knife to divide the grapefruit peel into 6 pieces and peel it like this Convenient

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  3. Cut the grapefruit peel into strips and remove the white part on it.Cut as thinly as possible Bo, is it time to test your sword skills? Ahaha

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  4. Use a knife to remove the skin from the white part, and the shreds must be fine., don’t cut it into your hands

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  5. Soak the shredded grapefruit peel in salt and cold water.About 30 minutes, wash it about 4-5 times before use to remove the bitter taste

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  6.Youzi While the shreds are soaking, we can peel out the flesh of the grapefruit.I wonder if you have found its teeth when peeling the grapefruit.Remember to remove them.When peeling the flesh of the grapefruit, you must peel it into small pieces.This will be much more convenient when boiling., but I used a food processor to make it and it was very delicate

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  7.The grapefruit after being fished out Put the shredded skin and crushed grapefruit flesh into the pot together, and add an appropriate amount of rock sugar.By the way, don't use a wok or iron pot to avoid excessive heat and sticking to the pot

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  8. Add appropriate amount of water and simmer over low heat for about 30 minutes

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  9. The color is almost ready as shown in the picture.You can turn off the heat at this time and wait for it to cool before adding an appropriate amount of honey



10.Everyone must cool down and add honey

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  11. One can and one bottle of honey from one grapefruit, about 400 grams, have been placed in the refrigerator