Health benefits
Pineapple: removes dampness
Ingredients
Pineapple ( 300g ) | Rock sugar ( appropriate amount ) |
How to make canned pineapple
1.Clean the pineapple and set aside
2.Slice the pineapple and set aside
3.A piece of rock sugar for later use
4.Pot to boil water
5.Put in the cut pineapple
6.Add rock sugar, bring to a boil over high heat, then simmer over medium heat for forty minutes
7.Canned pineapple
Tips
If you like sweet food, you can add more rock sugar.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
