How to make milky potato cakes

• 1.Prepare ingredients
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  2.Slice the potatoes, cover them with plastic wrap, and put them in the microwave for five minutes

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  3.Potato Microwave time, dice the onion into small cubes

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  4.Crush potatoes into puree

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  5.Mix mashed potatoes, diced onions and flour, add salt and sugar, and mix with milk to form a dough

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  6. Heat the pan, put the potato dough into the bottom of the pan and bake

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  7. Cook both sides until cooked