Pork stew noodles

2024-06-22 08:37:30  Views 2 Comments 0

Ingredients

Pork belly is better ( half a catty )
Wide Vermicelli (Sweet Potato) ( Less than )
Chinese cabbage ( five slices )
Oil, star anise, sugar, light soy sauce , dark soy sauce, ginger, chopped green onion ( appropriate amount )

Recipe of Pork Stewed Vermicelli

  • Pork Stewed Vermicelli Illustration of how to do it 1

    1.Sliced ​​pork

  • Pork Stewed Vermicelli Recipe Illustration 2

    2.Soak in wide powder for three hours and set aside

  • Pork stewed vermicelli recipe illustration 3

    3.Pour a little oil into the pot, heat the oil, add the pork, and put two star anise

  • Illustration of how to make pork stewed vermicelli 4

    4.Put in a small spoonful of sugar and fry over low heat until the sugar color appears

  • Illustration of how to make pork stewed vermicelli 5

    5. Add hot water, ginger, half a spoonful of cooking wine, light soy sauce, and a little dark soy sauce.Cover

  • Illustration of how to make pork stewed vermicelli 6

    6. After simmering for forty minutes, add appropriate amount of salt and prepared Vermicelli, Chinese cabbage

  • Illustration of Pork Stewed Vermicelli 7

    7. Remove from the pot and sprinkle with chopped green onion.

Tips

Add the salt later.If you need it spicier, you can add dried chili pepper

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