
Health benefits
Bitter melon: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Bitter melon ( One ) | Salty Egg yolk ( 3 pieces ) |
Oil ( appropriate amount ) | Light soy sauce ( a spoonful ) |
How to bake bitter melon with egg yolk

1.Prepare the required materials
2. Remove the seeds from the bitter melon and cut into small pieces
3.Blank the bitter melon in water and take it out

4. Put oil in the pot and heat it Heat the salted egg yolk

5.Fry the salted egg yolk until the sand is released, then add the bitter melon and stir-fry

6.Add a spoonful of light soy sauce to taste

7. Stir well and serve

8. Take a picture of the finished product, and a delicious egg yolk baked bitter melon is completed.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





