Health benefits
Potatoes: harmonize the stomach
Ingredients
Chicken breast ( Breast of 1 chicken ) | Potatoes ( 2 pieces ) |
Egg white ( 1 piece ) | Black pepper ( appropriate amount ) |
Salt (appropriate amount) | Oil ( a little ) |
How to make chicken chop and potatoes
1.Remove the chicken breast, pound it horizontally and vertically with the back of a knife, marinate it with salt and egg white overnight (added a piece of chicken leg meat)
2.Put some oil in the pan (non-stick pan) and fry it
3. Fry until golden brown on both sides, sprinkle with black pepper, and cook until done.Add a little water and an appropriate amount of salt to the potatoes and fry until cooked.(Forgot to take a photo)
4. Cut into strips and serve on a plate.It is delicious to eat with potato chips..
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
