Grilled ribs with green onion

2024-06-22 14:16:37  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Soy sauce: enrich blood, protect teeth, protect bones

Ingredients

Large row ( 6 blocks )
Eggs ( 1 )
Starch (appropriate amount)
Soy sauce ( )
Ginger ( )
Scallions ( 3 taels )
Light soy sauce ( )
Cooking wine ( )

Shaked green onions How to make rows

  • Illustration of how to cook large ribs with green onions 1

    1.Use the back of the knife to cut each piece The front and back sides of the ribs are beaten horizontally and vertically to facilitate cutting and subsequent pickling.

  • Illustration of how to cook green onion ribs 2

    2.After the blood has drained out, pour in an appropriate amount of green onion and ginger cooking wine to marinate for flavor.

  • Illustration of how to cook green onion ribs 3

    3. Beat an egg into a bowl; wash and cut the shallots into sections; starch Pour it into a plate and spread it out; now that you have all the ingredients, let’s take a group photo!

  • Illustration of how to cook large ribs with green onions 4

    4. Add a few green onions to the pan, stir-fry until the green onions are fragrant.Remove and discard when it changes color, and use the green onions for deep-frying the steaks.

  • Illustration of how to cook large ribs with green onions 5

    5. You can continue to process the large rows while sautéing the scallion oil.After the large ribs are marinated, pour out the excess cooking wine and blood water, pour in the egg liquid and mix well, then put it on the starch plate and coat with flour.

  • Illustration of how to cook large ribs with green onions 6

    6. The scallion oil temperature is slightly higher, and gently pat off the excess on the steak.Starch, put the large ribs into the oil pan and fry.

  • Illustration of how to cook green onion ribs 7

    7. Pay attention to flip over, fry until both sides of the big row are golden, then remove and control the oil.

  • Illustration of how to cook green onion ribs 8

    8. Leave a small amount of remaining oil in the pot, set it over medium heat, and put the washed large Stir-fry the green onions until fragrant.

  • Illustration of how to cook green onion ribs 9

    9.Put in the large steaks and continue grilling over medium-low heat until the onions are fully fragrant.Integrate into the queue.

  • Illustration of how to cook green onion ribs 10

    10. Then add braised soy sauce, steamed fish soy sauce, a little light soy sauce and warm water., it is best to cover the drain with water.

  • Illustration of how to cook green onion ribs 11

    11.After the fire comes to a boil, cover and simmer slowly over medium to low heat, turning during the Fry a few times to get even coloring in the large rows.The water will dry up quickly, add the flavor and it’s ready to serve!

  • Illustration of how to cook green onion ribs 12

    12. Delicious grilled green onions! Almost a perfect replica of childhood memories! Definitely a rice and noodle killer haha

本文地址：https://food.baitai100.com/post/25008.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！