
Health benefits
Tomatoes: produce fluid and quench thirst
Eggs: enhance immunity, protect eyes and improve eyesight
White sugar: low in protein
Ingredients
Tomatoes ( 3 ) | Eggs ( 3 ) |
| Oil ( appropriate amount ) | Garlic sprouts ( a little ) |
Garlic cloves ( 3 pcs ) div> | Salt ( appropriate amount ) |
How to make scrambled eggs with tomatoes

1.Wash and cut tomatoes into pieces

2.Pour into the bowl 3 eggs, beaten

3.Put in oil, fry the eggs, and then put them into a bowl

4.Put in oil, add seasoning tomatoes and stir-fry

5.Put in the eggs and add some water! Add salt and sugar, simmer slowly until it becomes a soup like water!

6.Final installation
Tips
Add water to eggs to make them more tender
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