Sweet and Sour Pork

2024-06-22 14:38:36  Views 1 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Tenderloin ( 300g )
Eggs ( 1 piece )
green onion and ginger ( appropriate amount )
Salt ( appropriate amount )
Flour (appropriate amount)
Starch (appropriate amount)
Edible oil ( appropriate amount )
Sweet and sour sauce ( 70g )

How to make sweet and sour pork

  • Illustration of how to make sweet and sour pork 1

    1. 300 grams of tenderloin, cut into strips and set aside, chop green onion and ginger Cheng Mo

  • Illustration of how to make sweet and sour pork loin 2

    2.Put the cut tenderloin strips into a basin, sprinkle with salt and mix well Delicious

  • Illustration of how to make sweet and sour pork loin 3

    3.Crack in an egg

  • Illustration of making sweet and sour pork loin 4

    4.Add appropriate amount of starch and flour, mix well and taste

  • 5.Heat oil in a pan until it reaches 70% temperature, deep-fry until golden brown and remove.

  • Illustration of making sweet and sour pork loin 6

    6.Continue to heat the oil until the temperature rises, then pour it in and fry again

  • 7.After frying, pour out the oil, leave a little base oil in the pot, and add minced onion and ginger

  • Illustration of how to make sweet and sour pork loin 8

    8.Pour in the sweet and sour sauce and continue to stir-fry

  • Sweet and sour pork loin Illustration of how to do it 9

    9.Pour in the fried tenderloin and stir-fry evenly to incorporate the flavor.The delicious sweet and sour tenderloin is ready

Tips

The tenderloin should be fried several times, otherwise it will not achieve the effect of being charred on the outside and tender on the inside

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