Health benefits
Shrimp: Protect liver, enhance immunity, delay aging
Vermicelli: enrich blood, low protein
Ingredients
Garlic (appropriate amount) | Steamed fish with soy sauce ( appropriate amount ) |
Shrimp ( Moderate amount ) | Fans ( Moderate amount ) |
chopped green onion ( appropriate amount ) |
How to make garlic vermicelli shrimp
1.Fans soaked in soft
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2. Chop the garlic into fine powder, put oil in the pot and saute the minced garlic until fragrant,
3.Open the back of the shrimp and take out the shrimp thread, put the vermicelli on the plate, and arrange the processed shrimp
4.Add the fried garlic and appropriate amount of steamed fish soy sauce
5.Put it into the steamer and steam for eight minutes
6. Take out the pan, heat the oil, add an appropriate amount of chopped green onion, (it’s better to add millet to make it spicy)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
