Health benefits
Cabbage: enhance immunity, antioxidant, anti-cancer and prevent cancer
Mushrooms: clear up rash
Carrots: enhance immunity , protect eyes, improve eyesight, fight cancer and prevent cancer
Food ingredients
Chinese cabbage ( appropriate amount ) | Pork leg ( Moderate amount ) |
Shiitake mushrooms (appropriate amount) | Carrots (appropriate amount) |
Scallions ( Appropriate amount ) | Ginger ( Appropriate amount ) |
White sugar ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
| Oyster sauce ( appropriate amount ) | Cornstarch ( Appropriate amount ) |
Sesame oil ( Appropriate amount ) |
How to make cabbage and pork rolls
1. Chop pork leg into minced meat, shiitake mushrooms, and dice carrots,
2.Put the minced meat into a bowl and add light soy sauce, sugar, oyster sauce, sesame oil, green onion, Stir ginger, carrots and cornstarch evenly.
Wash the cabbage leaves, remove the cabbage and blanch until soft.-
3.Take an appropriate amount of meat filling, roll it into cabbage leaves,
roll it up step by step,
put it all into a plate, and put it into the rice cooker Steam for about ten minutes, 
4.Put the carrots into another pan.Sauté the diced mushrooms until fragrant,
Pour in the soup from the steamed cabbage rolls, add light soy sauce, boil a little oyster sauce, and thicken with starch water,
5.Pour the thickened sauce onto the cabbage rolls, and sprinkle with chopped green onion to garnish
6.Finished product.
7. Close-up.
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