Health benefits
Celery: calms the liver
Carrot: enhances immunity, protects eyes and improves eyesight, fights cancer and prevents cancer
Ingredients
Minced meat ( 100g ) | Celery ( 1 root ) |
Carrots ( 2 slices ) | Salt ( appropriate amount ) |
Sugar ( appropriate amount ) | Oyster sauce ( 1 spoon ) |
Cooking wine ( 1 spoon ) | Light soy sauce ( 1 spoon ) |
Chicken essence ( Appropriate amount ) | Water ( Appropriate amount ) |
Wolfberry ( 5 pcs ) |
How to make (steamed vegetable) pearl meatballs
1.Add light soy sauce, salt and sugar to the minced meat
2.Add cooking wine
3.Add oyster sauce and chicken essence and stir
4. Repeat with your hands Beat the energy
5.Add appropriate amount of water after applying force
6.Stir until the minced meat is thick again
7.Add celery and carrots and stir evenly
8.Soak glutinous rice for 2 hours in advance
9.Meat Make the balls into balls and roll them on the glutinous rice
10. Evenly wrap the glutinous rice grains
11. Boil water and steam for 10 minutes
12. Cook until cooked
13.Place wolfberry garnish14.I am Jiejie’s mother, come to Xiangha to exchange and learn together!
Tips
The glutinous rice needs to be soaked for about 2 hours in advance.The minced meat should not be too thin or it will be difficult to shape.
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