Health benefits
Celery: low protein
Carrot: enhance immunity, protect eyesight, fight cancer and prevent cancer
Cashew nuts: Protect liver, enhance immunity, delay aging
Food ingredients
Celery ( 500g ) | Carrot ( 50g ) |
Lean pork ( 50g ) | Cashew nuts ( 50g ) |
Oil (appropriate amount) | Soy sauce ( appropriate amount ) |
Salt ( appropriate amount ) | Sugar (appropriate amount) |
Chicken essence ( Adequate amount ) | Chopped green onion ( A small amount ) |
Shredded ginger ( A small amount ) |
How to stir-fry celery and cashews
1.Prepare chopped green onion, shredded ginger, and sliced pork
2.Cut celery diagonally and shred carrots
3. Heat oil and sauté onion and ginger until fragrant, add pork and cashew nuts and stir-fry lightly with soy sauce.Then add celery and carrot shreds, add a small amount of soy sauce, sugar, and salt, stir-fry over high heat until the celery changes color, add an appropriate amount of chicken essence, and stir-fry for a few more times before serving.
Tips
The cashews are slightly over-oiled to avoid burning
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
