Recipe of Orange Spare Ribs

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  1. Cut the ribs into pieces and soak in water and wash

• 2.Put in the pot and blanch the water, add ginger slices to remove the smell

• 3.After boiling and foaming, skim off the foam and cook for a while.During this period, add rice wine to remove the fishy smell

• 4. Heat the oil in the pot, add the pork ribs and fry them

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  5.Add an appropriate amount of light soy sauce, dark soy sauce, and a bowl of orange juice

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  6.Add appropriate amount of water and cook Take a look

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  7.After cooking for a while, add appropriate amount of sugar to taste



8.Wait until the juice dries up and serve.

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  9.Put the shredded green onion rolls on a plate

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  10.Take a picture of the finished product, and a delicious plate of orange spareribs is completed