Health benefits
Purple cabbage: low in protein
Ham: maintain healthy skin and mucous membranes
Ingredients
Fresh rice ( appropriate amount ) | Purple cabbage ( appropriate amount ) |
Two-color carrots ( Appropriate amount ) | Green and spicy ( Half each ) div> |
White onion ( Half ) | Purple onions (appropriate amount) |
Ham (appropriate amount) | Edible blending Oil ( appropriate amount ) |
Oyster sauce ( appropriate amount ) | Light soy sauce ( appropriate amount ) |
Chicken essence (appropriate amount) |
How to make fried rice with seasonal vegetables
1.First, let’s take a picture of the finished product.
2. Prepare the ingredients as shown in the picture.
3. Prepare rice and set aside.
4.Cut all the ingredients into small pieces.
5. Heat the pan with cold oil, add Sichuan peppercorns and sauté until fragrant.
6. After the peppercorns are fragrant, remove them and throw them away.Add the vegetables and stir-fry.
7.Add appropriate amount of oyster sauce, stir-fry with light soy sauce.
8.Add rice and stir-fry evenly.Because it is afraid that the dish will be too hard, add a little water and cover.Cover the pot and simmer for two minutes, then add an appropriate amount of chicken essence.
9. Serve it on a plate and start eating.It tastes good.
Tips
1.There is no skill in making simple fried rice
2.This is just my family’s taste.If you don’t like it, don’t criticize it.
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