How to make delicious Orleans grilled wings

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  1. Marinate the chicken wings with the Orleans chicken wing marinade and rub it repeatedly Let the marinade flavor penetrate into the chicken wings, put them in a sealed box and put them in the refrigerator for two days to marinate.The longer it is, the more flavorful it is.I think if it takes a long time, one night is enough.

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  2.Take out the chicken wings, grasp them evenly, and fully cover them with the sauce.Preheat the oven at 200 degrees for fifteen minutes.Line a baking sheet with tin foil, brush oil on the tin foil, and place the chicken wings on it.Then brush honey on the surface to make the chicken wings taste better and have a better color.I chose the up and down heating mode and baked for 15 minutes.

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  3. Take out the chicken wings after 15 minutes.Pay attention to the hotness.

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  4. Turn the chicken wings over, brush with a thin layer of oil and honey, and add Oven, bake for another 15 minutes.

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  5. When the time is up, take out the baking pan and the fragrant and tempting wings are ready.It tastes better than K’s.