
Ingredients
Big sea shrimp ( 10 pieces ) | Barbecue ingredients ( 5g ) |
Cumin powder ( 2g ) | Vegetable oil ( 25g ) |
Cumin that is so delicious that you can’t stop eating it How to make grilled shrimp

1.Prepare the ingredients, remove the shrimp lines, wash them and skewer them with bamboo skewers.

2. Brush a layer of vegetable oil on the surface of the shrimp.

3.Sprinkle barbecue ingredients evenly on the surface of the shrimp.

4.Put it in the oven and bake at 200 degrees Bake for 12 minutes.

5.Turn over and continue baking for another 10 minutes.

6.Sprinkle cumin powder after taking it out of the oven..

7.Finished product picture

8.Finished Picture
Tips
The shrimp has its own salty taste, I did not use salt, I like it salty You can add an appropriate amount of salt according to your taste.You can also add other seasonings of your choice.
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