Tinfoil chicken breast

2024-06-22 22:20:51  Views 2 Comments 0

Ingredients

Chicken breast ( piece )
Golden Acupuncture (A small amount)
Light soy sauce ( One spoon )
White sugar ( One spoon )
Starch ( one spoonful )
Oyster sauce ( one spoon )
Tin foil ( One piece )
Dried chili pepper (fresh chili) ( one )
black pepper ( Appropriate amount )

How to make tinfoil chicken breast

  • Illustration of how to make tinfoil chicken breast 1

    1.Chicken breast cut into cubes

  • Tinfoil chicken breast recipe illustration 2

    2.Put in soy sauce, oyster sauce, sugar and starch

  • Tinfoil chicken breast recipe illustration 3

    3.Catch evenly

  • Tinfoil chicken breast Illustration of how to do it 4

    4.Put tinfoil into the pot and spread a layer of enoki mushrooms on the tinfoil

  • Illustration of how to make tinfoil chicken breast 5

    5. Pickle Put good chicken breasts on the enoki mushrooms

  • Illustration of how to make tinfoil chicken breasts 6

    6.Sprinkle pepper evenly on the chicken breast, Dried chili (or fresh chili) segments and simmer over low heat for 20 minutes.

  • Illustration of how to make tinfoil chicken breast 7

    7. Out of the pot, perfect! ! !

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