
Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Green peppers: enhances immunity, antioxidant, anti-cancer and prevents cancer
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Beef ( 2 Liang ) | Green peppers ( 2-3 pieces ) |
Egg (One) | Scallions ( 7 roots ) |
Spicy millet ( 2 pcs ) | Garlic ( 2 pcs ) |
Green pepper, egg, tender shredded beef Recipe

1.Shred fresh beef and add Marinate with appropriate amount of salt, cooking wine, oil and sweet potato starch for 15-30 minutes.

2.Cut green pepper shreds and millet spicy

3.Scallions, long ones are used for stir-frying, and chopped green onions are used for spreading in the pot.

4.Pour the marinated shredded beef through the oil

5.Put the good shredded beef on the plate

6. Wash the pot and fry the green peppers until they are 5 mature.Add oil to make sauce, add spicy millet, long green onions, white green onions, and Hu Bang sauce to the pot and stir-fry.

7.Mix green pepper and shredded beef and stir-fry

8.Add separately fried eggs
9.Turn several times and finally add some chicken essence to prepare for serving
10.Plate and sprinkle with chopped green onion
Tips
Just be careful and patient, and put more oil in the shredded beef for the first time.
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