
Health effects
Squid: dispels wind, removes dampness, diuresis and relieves stranguria
Leek: warms and promotes qi
Ingredients
Squid ( 200 ) | Chives ( 200 ) |
Oil ( Appropriate amount ) | Oyster sauce ( half a spoon ) |
Light soy sauce ( 1 spoon ) |
How to make stir-fried squid with leeks

1. Slice the squid with a cross knife

2.Bring the water to boil for 1 minute, don’t overcook it

3.Pick up the spare leeks and cut them off

4. Stir-fry leeks in the pot
5. Put the squid into the pot and stir-fry together, add oyster sauce, stir-fry over high heat with light soy sauce and take it out
6.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





