Ingredients
Fat sausage ( 0.5 pounds ) | Oil ( 5 grams ) |
How to make spicy sausages
1.Fat sausage 0.5
2.Add the dried chili peppers and Stir-fry shredded green onion and garlic sprouts until fragrant
3.Saute for about 2 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
