Mushroom stuffed eggs

2024-06-23 13:24:31  Views 1 Comments 0

Ingredients

Fresh mushrooms, minced lean meat, eggs, a little green onion ( Five mushrooms, one egg, a little meat )
Salt, oil, soy sauce ( a little )

How to make eggs stuffed with mushrooms

  • Illustration of how to make eggs stuffed with mushrooms 1

    1.Remove the stems of shiitake mushrooms

  • Illustration of how to make eggs stuffed with mushrooms 2

    2. Add a little oil and salt to the minced meat, stuff it into mushrooms, and steam it in a pot for ten minutes

  • Illustration of how to make eggs stuffed with mushrooms 3

    3.After ten minutes, spread the egg liquid, be careful not to burn your hands, then add the minced green onion and put it into the pot to steam for one minute.

  • Illustration of how to make eggs stuffed with mushrooms 4

    4.Then take out the mushrooms that have been steamed like this

    • Illustration of how to make eggs stuffed with mushrooms 5

    5.Fry both sides over low heat until golden brown, add a little soy sauce

  • Illustration of how to make eggs stuffed with mushrooms 6

    6.A delicious mushroom stuffed egg is ready

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