Health benefits
Pineapple: remove dampness
Strawberry: enhance immunity, antioxidant, anti-cancer and prevent cancer
White sugar: low protein
Ingredients
Pineapple ( 3 ) | Strawberry ( 2 pounds ) |
White sugar ( appropriate amount ) | Rock sugar ( Appropriate amount ) |
Canning bottles ( 6 pieces ) |
How to make homemade cans
1.Soak strawberries and peeled pineapple in light salt water for ten minutes
2. Marinate with sugar for fifteen minutes
3.Same as above
4.Put water in the pot, Pour in the pickled strawberries, add rock sugar and bring to a boil
5. Skim off the foam and turn Cook over low heat, turn off the heat, cover the pot and simmer for five minutes
6.It can be installed after cooling Canned
7.Same as above
8.Same as above
9.Same as above p>
10.Homemade cans are ready
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
