Water chestnut pear syrup

2024-06-23 13:26:17  Views 2 Comments 0

Ingredients

Horse hoof ( several )
Sydney pear ( 1 )
Wolfberry ( a little )
Rock sugar ( appropriate amount )

How to make water chestnut pear syrup

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    1.Ingredients: 1 Sydney pear, several water chestnuts, rock sugar, wolfberry

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    2.Snow pears, water chestnuts, peeled and cut into small pieces

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    3.Put an appropriate amount of water into a small milk pot and boil

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    4.Pour the water chestnuts into the pot

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    5.Then pour in the Sydney , both are cooked in cold water

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    6.After cooking for a while, add the wolfberry

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    7. Rock sugar is also in the pot

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    8.Pull out the floating bubbles

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    9.Cook for about ten minutes at the end

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    10.Sweet , tastes good

Tips

It took me a long time to cook the water chestnuts for the first time.I thought the water chestnuts were undercooked, but it turned out that the water chestnuts just tasted like that

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