
Ingredients
Flour ( appropriate amount ) | Spinach ( a little ) |
Eggs ( Two ) | Sauerkraut ( A little ) |
Sweet potato flour ( a little ) | Tofu skin (a little) |
How to make spinach buns
1.Prepare the ingredients and fry the spinach juice

2.Hang the noodles Reconciliation,

3.Then prepare the fillings

4.Then fry them for later use

5.Make the noodles,

6.It’s ready

7.Then steam for about 20 minutes

8.Just install it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





