Ingredients
Mushrooms ( Moderate amount ) | noodles ( piece ) |
green vegetables ( Appropriate amount ) | Chicken soup ( A bowl ) |
Garlic ( Two cloves ) | Salt ( Adequate amount ) |
How to make mushroom vegetable chicken noodle soup
1.I bought some mixed mushrooms and some vegetables
2.Chicken soup is left over from cooking salt-baked chicken feet at noon
3.First cut the mushrooms and put them in to boil...,
4.Add green cabbage and noodles
5. Add the vegetable leaves when they are almost cooked.Add salt and serve simply
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
