Stir-fried chrysanthemum with red ginseng

2024-06-23 14:44:32  Views 2 Comments 0

Ingredients

Chrysanthemum chrysanthemum ( 200g )
Red Ginseng ( 1 piece )
Cooking wine ( 1 spoon )
Salt ( 1 teaspoon )
Minced garlic ( 3g )

How to stir-fry chrysanthemum with red ginseng

  • Illustration of how to stir-fry chrysanthemum with red ginseng 1

    1.Wash chrysanthemum and cut into 3 sections

  • Illustration of how to make fried chrysanthemum with red ginseng 2

    2.Cut red ginseng into thin strips

  • Illustration of how to stir-fry chrysanthemum with red pole ginseng 3

    3. Mince garlic

  • Recipe for stir-fried chrysanthemum with red ginseng Illustration 4

    4. Lift the pot, add minced garlic and stir-fry until fragrant

  • Illustration of how to stir-fry chrysanthemum with red ginseng 5

    5.Add chrysanthemum, stir-fry until chrysanthemum Duansheng

  • Illustration of how to stir-fry chrysanthemum with red ginseng 6

    6.Add red ginseng and stir-fry with cooking wine for a while

  • Illustration of how to stir-fry chrysanthemum with red ginseng 7

    7.Add salt and stir-fry evenly

  • Illustration of how to make fried chrysanthemum with red ginseng 8

    8.Finished product

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